It's summer, and we are enjoying the fruits of our labor in the garden. Our garden is doing great this year, we planted about 3x as much as last year, and (surprise, surprise) it's 3x as much work. But we are having a great time watching the garden grow, teaching our 4 yr old about growing our own food, and teaching our 1 yr old NOT to pick yet (after loosing many a green tomato first.) So far we have eaten lots of beans, peas, carrots, and the occasional tomato. And, the squash. Oh, the squash, it is good. As each week goes by, we get to eat more and more (we almost have a fully grown cauliflower!)
This is the first year we have planted round squash; the first time we picked one, I didn't know what to do. But, in the wise words of my friend Joni, "when all else fails... grill". So, grill it was, and we loved it. We started brainstorming the many things we could do with this lovely round squash, and so was born, the Summer Pizza.
Ingredients
1 Round Squash
Olive Oil
Italian Spices
Pizza Sauce or Pasta Sauce
Cheese
Anything else you top pizzas with (we topped ours with canadian bacon, pineapple, olives and tomatoes)
Step 1: Cut the squash into thick slices and rub Olive Oil on them. Sprinkle with Itialian Spices, then put on a medium hot grill
Step 2: Flip. Cook for a few minutes (depending on how done you like it) and then spread on the sauce
Step 4: Meat-a-fy


